• Pickled Banana Peppers! Posted on August 20, 2018


    Pickled Banana Peppers! Banana peppers aren’t really hot, but pickling them gives them a whole other level of flavor. This recipe will make two pints. But obviously, you can double or triple the recipe for more.

    You can keep them into the refrigerator for weeks, and they make a great snack or sandwich topper!!

    Read more here: https://www.thecountrycook.net/easy-pickled-banana-peppers/

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