This tasty snack is salty, tangy and bursting with dill pickle flavor. If you are a fan of dill pickle chips you will love Dill Pickle Fries. Apple cider vinegar gives these fries a tangy flavor and they are seasoned with fresh dill, garlic powder and mustard powder. Enjoy these gluten free dill pickle fries hot out of the oven as a Super Bowl snack or a vegan side to any meal.
See full recipe here: http://www.jesselanewellness.com/recipes/dill-pickle-fries/