Sometimes, all it takes is a spoonful of hot and tangy pickle to uplift a boring meal. And if you’d rather skip the over-spiced, extra salty and oily store-bought pickles, then we have just the solution for you. Make quick and delicious instant pickles using beetroot, fresh ginger, carrots and cucumbers.
Click here for these easy recipes: http://www.femina.in/food/make-instant-pickles-with-fresh-ginger-beetroot-carrot-and-cucumber-7026.html
