Sweet Yellow Squash Pickles!

Although the recipe calls for straight-neck yellow squash, crooked neck can be used with excellent results. The sliced squash and onions should be about 12 cups each. I often substitute 3 medium yellow onions for the silverskin onions called for in the recipe.

Click here for this recipe: http://therecipe.nandoweb.net/yellow-squash-pickles/