Pickle juice is booming! It is everywhere! Popsicles, alcoholic beverages, and now your fried chicken!
This recipe from Parade uses buttermilk and pickle juice brine - giving it a zip and tang, while ensuring the meat is moist and tender!!
Click here to see: https://parade.com/661481/alison-ashton/pickle-juice-and-buttermilk-brined-fried-chicken/
