Tomorrow is the start of International Pickle Week! Let's have a drink tonight to celebrate! My husband and I have been making infused vodkas lately. It’s incredibly easy to do and fun to experiment with different flavors. He’s a big fan of our cucumber vodka, so we thought Pickle Infused Vodka would be a perfect cucumber extension to add to the liquor cabinet.
Find the recipe here: http://www.foodiecrush.com/2014/05/pickle-infused-vodka/
