It's National Homemade Soup Day! It has been so cold out, I have been making soup on a daily basis just to warm up my toes!

This is one of three soup recipes that my mom has made for as long as I can remember. This one is my favorite, as it's got a great tang from the pickles. Make sure to use kosher dill pickles, or any other variety that isn't sweet. Also, all quantities are approximate as this is a recipe my mom learned from her mom, and I've learned from watching her.

Find the recipe here: http://www.food.com/recipe/moms-pickle-soup-395174