THE FRIED PICKLE! The fried pickle is a southern tradition of fried goodness. A fusion of salts, bitters and sweets. The recipe is basic enough, so after a couple of runs you can start adding different flavors to wet your palette even more, some chili powder, cajun sauces or even a tangy twist, but learn these simple steps before you go and light your mouth on fire.
Find the recipe here: http://www.rsvlts.com/2013/10/29/man-meal-the-fried-pickle/