• Homemade Pickles! Posted on November 10, 2013

    Homemade Pickles! I know we all have fall on the mind and this is definitely a bit of a summer post, but I took these photos months ago and have just now gotten around to posting them! I wanted to share my Dads homemade pickle recipe with you all because it is just so good ! He picks all his cucumbers from the garden so they are home grown, organic and delicious!


    1/4 cup pickling salt
    1/2 gallon of water
    1/4 cup sugar
    1/4 cup white vinegar
    2 tsps. pickling spice
    2 cloves of pressed garlic per jar


    Boil salt, water, sugar, and vinegar in a pot for 7 minutes.

    Remove from heat and add pickling spice (wrapped in cheesecloth bundle).

    Let cool for 5 minutes.

    Fill a mason jar with sliced cucumbers and pressed garlic, then pour slightly cooled pickling water to the top of the jar.

    Seal and refrigerate for up to a week before eating.

    courtesy of: http://www.alyciamealy.com/2013/09/homemade-pickles.html

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