Happy National Poultry Day!

Celebrate by marinating some chicken breasts in pickle juice before grilling!!

1 1/2 cups of leftover pickle juice, from a 12 oz. jar of pickles (universal, doesn't matter the size of jar really)
3 (3 ounce) boneless skinless chicken breasts

Directions:

Marinade chicken breasts in pickle juice anywhere from 2 to 24 hours.

Grill for 8-12 minutes (depends on size of chicken breast).

Eat and enjoy!

Photo & recipe courtesy of: http://www.food.com/recipe/pickle-chicken-111774?layout=desktop

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