• Happy National Pigs-in-blanket Day! Posted on April 24, 2013


    Happy National Pigs-in-blanket Day! These delightfully unique Pigs In A Blanket are sure to impress at your next BBQ and are perfect for tailgating!!

    Ingredients:

    4 hot dogs (sausage or mini franks)
    1 (8 ounce) can crescent rolls, the refrigerated variety
    8 tablespoons Cheese Whiz
    8 large potato chips, crumbled
    1 cup chili, use your favorite
    Large pickles, sliced into thin slices
    2 teaspoons garlic salt

    Directions:

    Unroll the 8 crescent rolls. Place a TBS of Cheese Whiz lengthwise down the center of each roll. Sprinkle potato chips along center of crescent roll lengthwise.

    Add 1 piece of hot dog and 1 strip of pickle to the top of each piece of pastry and roll, like you would a regular crescent roll.

    Sprinkle the top of each roll with Garlic Salt.

    Bake according to crescent roll package instructions.

    Serve with chili of choice at a tailgate party or any other occasion of choice.

    Photo and recipe shared from: http://www.food.com/recipe/trailer-park-trash-pigs-in-a-blanket-390306

What People Are Buying