The perfect excuse to try this savory Pickle Cheese ball!
RECIPE:
2 (8 oz) blocks of cream cheese (softened)
1/2 cup chopped dill pickles
1/2 red bell pepper chopped
1/2 small yellow onion chopped
1 (2 oz) package of corned beef or ham (deli meat) chopped
Optional: Crushed nuts (pecans or walnuts)
Put all ingredients into a bowl and mix with an electric mixer. Separate mixture into two balls and roll into crushed pecans or walnuts. Serve with crackers.
