• Easy Refrigerator Pckles! Posted on May 25, 2013

    Easy Refrigerator Pckles! These super-easy fresh-tasting refrigerator pickles don't even need boiling. Just place sliced cucumbers into jars, cover with sweet and sour pickling mixture, and refrigerate for a week.


    1 onion, sliced
    4 cups sliced cucumbers
    2 1-quart jars with lids
    1 1/2 cups white sugar
    1 1/2 cups vinegar
    1/2 teaspoon mustard seeds
    1/2 teaspoon celery seeds
    1/2 teaspoon ground turmeric
    1 tablespoon salt


    Divide onion slices and cucumbers into jars.

    Stir sugar, vinegar, mustard seeds, celery seeds, turmeric, and salt in a bowl until sugar and salt have dissolved; pour the pickling syrup over the onion and cucumber slices. Cover jars with lids and refrigerate for 1 week before opening.

    Photo & recipe shared from: http://allrecipes.com/Recipe/Lazy-Housewife-Pickles/Detail.aspx

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