Are you looking to make some spicy small sized dill pickles with lots of garlic and lots of crunch? The writer's grandmother handed down this recipe to them in "88". Says the writer "It makes a decent spicy pickle. I get a lot of requests around Christmas time asking for these pickles. I usually make them in Aug/Sept straight from the garden and try them mid November."
I say let's go buy some small pickling cukes and get to work! These sound yummy!
Find the recipe here (scroll down a bit): http://www.ifish.net/board/showthread.php?p=9222210