You know what makes a stressful day incredibly less stressful? Slightly tangy, slightly sweet, fried pickles. They are, surprisingly enough, incredibly simple to make, and are a fantastic summer snack to munch on during a movie or while hanging outside.
Fried pickles take a mere 60-90 seconds to reach golden, crispy perfection, and the resulting flavor is out of this world. Crispy, crunchy exterior gives way to a perfectly intact sweet and sour pickle. Serve them with a bit of sriracha or even a horseradish sauce and you will be happy as a clam.
Click here for this recipe: http://onsugarmountain.com/five-ingredient-homemade-fried-pickles/
